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CosDNA > Ingredient search > Sodium carboxymethyl beta-glucan
Sodium carboxymethyl beta-glucan

Cas No:9050-93-5

Binding agent; Hydrophilic Thickener; Viscosity Controlling
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Last edited:2012-08-22
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2013-10-21 10:25 
1-3-β -Glucan,是一種由麵包酵母菌的細胞壁提取出來的改性水溶多糖類;在特殊的環境下將葡聚糖羧甲基化,使羧甲基的取代率達到0.75。其效能包括:提升皮膚的自我防禦力,抵抗氧化壓力,加快皮膚細胞的新陳代謝及增加皮膚緊致度。(資料來源:Mibelle公司)
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