Palm kernel acid
棕櫚仁油脂酸, 棕櫚仁油酸
パーム核脂肪酸、パーム核油脂肪酸
皮膚柔潤劑,天然存在於棕櫚仁油的脂肪酸,將棕櫚仁油經分解等加工處理得到之油脂化學物[1]。
[1] 羅怡情,『化妝品成分辭典』,聯經出版公司,2005/06/24。
A mixture of fatty acids derived from palm oil. Used as a cleansing agent, emulsifier, or to add opacity to cosmetic products such as soaps and water-soluble cleansers. Whereas derivatives of this ingredient are typically synthetic, palm kernel acid is natural
Function: Occlusive/Opacifying Agent, Cleansing Agent, Emulsifier
Paula's choice https://www.paulaschoice.com/ingredients/ingredient-palm-kernel-acid.html